Dining
San Francisco is a foodie's dream, blending world-class dining with diverse cultural influences. From fresh seafood at Fisherman’s Wharf to the city’s legendary sourdough bread, every bite tells a story. Whether you're savoring authentic dim sum in Chinatown, indulging in a classic Mission-style burrito, or exploring the latest in farm-to-table innovation, the city’s vibrant food scene is as dynamic as its people. Get ready to treat your taste buds to something unforgettable!
$ Sandwich bar & coffee shop offering burgers, breakfast items & more to-go or to eat in-house.
$ Simple, contemporary joint ladling out bowls of pho & other Northern Vietnamese fare.
$ No-frills spot with counter service dishing out Philadelphia-style cheesesteaks & hoagies.
Reclaimed wood adorns this casual eatery specializing in calzones & East Coast-style pies & slices.
Handmade pastas, pizzas & seasonal Cal-Italian fare, plus wine & cocktails, in chic top-floor digs.
$$ Veteran family-run Chinese eatery featuring Hunan & Mandarin cooking in a colorful, casual venue.
B. Patisserie's sister cafe focuses on sandwiches in addition to pastries in a modern corner space.
$$$ Charming, upscale wine bar with an extensive list of reds & whites plus elevated New American bites.
$ Korean-style noodle & rice dishes served in a straightforward storefront setting.
$$ A casual “frenchish” restaurant co-owned by Chef JP Carmona, Pastry Chef Belinda Leong and Michel Suas. JP and Belinda met years ago while they worked in one of the Bay Area’s fine dining restaurants.
$$ Bright, basic corner grocer with an on-site deli serving Mediterranean prepared meals & foods.